Formal Dining Menu
Catering for Corporate, Business lunches, Parties & Weddings
£35.00 per head
Starters
Chicken, Liver & Thyme Parfait served with red onion Marmalade & Warm Toast
10oz Rib eye Steak Served with Herb Mashed Potato, Green Beans & Pepper Sauce
Roasted Loin of Pork nestled on a bed of Braised Red Cabbage served with Apple Gravy
Pan Fried Tuna Steak served on a Fresh Green Bean Salad & Homemade Mustard Dressing
Wild Mushroom & Spinach Tian topped with warm Goats cheese and served with basil oil
Desserts
Dark Chocolate Tart with Raspberry Coulis
Strawberry Gateux served with Fresh cream
Trio Cheesboard served with Homemade chutney and crackers
12.5% service charge will be added to the bill

